Manager Comercial_Metro Timisoara 1

Tasks

• Apply FEFO inventory rotation
• Apply HACCP food safety system
• Arm and disarm the store per monthly schedule
• Conduct performance and potential evaluations
• Coordinate shelf stocking and merchandising
• Ensure legal documents for returns transfers and confiscations
• Ensure product quality freshness and shelf life
• Manage inventory and annual inventory coordination
• Manage pricing display and product information accuracy
• Plan human resources for declared inventories
• Process invoices when needed
• Provide product and service information
• Recruit employees and provide training
• Schedule employees by customer traffic
• Serve customers

Perks/Benefits

• Additional paid leave
• Discounts on Medical Subscriptions
• Discounts on Sports Subscriptions
• Financial counseling
• Holiday bonuses
• Individual bonuses
• Legal counseling
• Loyalty bonuses
• Meal vouchers
• Private medical insurance
• Psychological counseling
• Referral bonus
• Team bonuses
• Vacation bonus

Skills/Tech-stack

Customer Service | Employee training | FEFO | HACCP | Inventory Management | Invoice processing | Merchandising | Retail Operations | Risk Analysis | Scheduling | Team leadership