Food and Beverage Guest Service Attendant (DGRC)

Tasks

• Answer telephones using proper etiquette
• Complete closing duties
• Complete safety training
• Follow safety and security policies
• Handle lifting and moving of objects up to 50 pounds
• Inspect cleanliness of china glass and silver
• Maintain cleanliness using clean as you go
• Maintain uniform and professional appearance
• Protect company assets and proprietary information
• Report accidents injuries and unsafe conditions
• Set up, stock, and maintain work areas
• Speak clearly with guests and team
• Verify information in small print
• Welcome and acknowledge guests

Perks/Benefits

• N/A

Skills/Tech-stack

Customer Service | Food safety | Hand-eye coordination | Safety Training | Telephone etiquette